We are driven by one mission, TO SERVE PEOPLE
Since 1920, driven by a common culture and values, we have been leveraging our expertise to ensure that people have the food they need. Together, we are working to ensure that Europeans have confidence in the food they eat every day.
The dedication of our team members allows us to build human relationships with all our stakeholders, founded on trust and reciprocity. This is shown in the care we give to our customers and employees, as well as the successes we share with them.
By connecting our customers, we are CREATING VALUE
We play an essential role at the centre of the food supply chain, generating added value for every player in the food sector. By connecting producers, distributors and restaurants in a sustainable way, we provide effective solutions that:
- ensure the integrity and safety of food products
- respond to changes in the market and consumption patterns
- support our customers in their development, facilitating their access to every region in Europe.
We deliver on our SUSTAINABLE COMMITMENTS
Our mission to supply people with food gives us an important social responsibility. This responsibility pushes us to work every day toward a greener, more ethical and people-friendly food sector.
To this end, we aim to be a responsible leader in our sector by becoming a model for improving our carbon footprint.
